Filters
Question type

Study Flashcards

What substance helps suspend fat in a watery digestive mixture,making fat more available to digestive enzymes?


A) Bicarbonate
B) Mucus
C) Bile
D) Pancreatic juices

E) None of the above
F) A) and B)

Correct Answer

verifed

verified

These protein-based substances enhance digestion by making chemical reactions more likely to happen.


A) Bile
B) Emulsifiers
C) Enzymes
D) Hormones

E) B) and C)
F) None of the above

Correct Answer

verifed

verified

Which of the following organs serves as a storage depot for many vitamins and minerals?


A) Liver
B) Stomach
C) Kidney
D) Brain

E) A) and B)
F) B) and D)

Correct Answer

verifed

verified

Which pH best describes the environment of the stomach when stimulated?


A) Neutral
B) Acidic
C) Basic

D) A) and B)
E) A) and C)

Correct Answer

verifed

verified

To which body part does blood travel to pick up oxygen and release carbon dioxide?


A) Heart
B) Lungs
C) Liver
D) Kidneys

E) None of the above
F) A) and B)

Correct Answer

verifed

verified

Water,dietary fiber,bacterial cells,and worn-out intestinal cells are components of


A) feces.
B) bile.
C) urine.
D) lymph.

E) All of the above
F) C) and D)

Correct Answer

verifed

verified

The ring-like muscles that prevent the backflow of partially digested food within the gastrointestinal tract are called


A) sphincters.
B) passages.
C) channels.
D) gates.

E) C) and D)
F) None of the above

Correct Answer

verifed

verified

A(n) ______ is a medication that inhibits the ability of gastric cells to secrete hydrogen ions.


A) antibiotic
B) proton pump inhibitor
C) antacid
D) NSAID

E) None of the above
F) A) and B)

Correct Answer

verifed

verified

Nutrient-rich blood leaving the intestine goes by way of a vein directly to the


A) kidneys.
B) heart.
C) liver.
D) pancreas.

E) A) and B)
F) A) and C)

Correct Answer

verifed

verified

Which of the following is an important dietary recommendation for avoiding heartburn?


A) Eat smaller meals that are lower in fat.
B) Consume milk or cream with meals.
C) Eat meals low in carbohydrate.
D) Avoid fluids.

E) None of the above
F) A) and B)

Correct Answer

verifed

verified

Which of the following is not a sphincter?


A) Duodenal
B) Esophageal
C) Pyloric
D) Ileocecal

E) B) and C)
F) C) and D)

Correct Answer

verifed

verified

The function of thick mucus in the stomach is to


A) promote fat digestion.
B) activate stomach enzymes.
C) protect stomach cells from acid and enzymes.
D) keep the stomach bacteria-free.

E) A) and B)
F) A) and C)

Correct Answer

verifed

verified

The epiglottis


A) covers the opening of the stomach.
B) prevents food from entering the windpipe during swallowing.
C) regulates the movement of chyme from the stomach into the small intestine.
D) is the first GI tract sphincter.

E) None of the above
F) A) and B)

Correct Answer

verifed

verified

The _____ system is made up of several glands that act in the regulation of metabolism,reproduction,water balance,and many other functions.


A) urinary
B) lymphatic
C) endocrine
D) cardiovascular

E) None of the above
F) B) and C)

Correct Answer

verifed

verified

Which large blood vessel is the first to receive most recently eaten nutrients,transporting them to the liver?


A) Hepatic portal vein
B) Mesenteric vein
C) Subclavian vein
D) Renal vein

E) None of the above
F) All of the above

Correct Answer

verifed

verified

In passive absorption,nutrients enter the cell


A) with a carrier.
B) with the expenditure of energy.
C) from an area of higher solute concentration to one of lower concentration.
D) from an area of lower solute concentration to one of higher concentration.

E) None of the above
F) A) and B)

Correct Answer

verifed

verified

The stomach empties into the small intestine through the


A) pyloric sphincter.
B) lower esophageal sphincter.
C) sphincter of Oddi.
D) ileocecal sphincter.

E) A) and B)
F) None of the above

Correct Answer

verifed

verified

The study of how genes determine our nutritional requirements is called


A) nutrigenomics.
B) nutrigenetics.
C) nutritional biochemistry.
D) genetic engineering.

E) A) and B)
F) A) and C)

Correct Answer

verifed

verified

The physical barriers of the skin and GI tract support the ______ immune response.


A) nonspecific (innate)
B) specific (adaptive)

C) A) and B)
D) undefined

Correct Answer

verifed

verified

What percentage of a meal has been absorbed by the time it leaves the small intestine?


A) 25%
B) 55%
C) 80%
D) 95%

E) C) and D)
F) B) and D)

Correct Answer

verifed

verified

Showing 41 - 60 of 72

Related Exams

Show Answer